by Sarah-Emma Hughes | Apr 1, 2021 | Recipes
Happy Easter: A Spring Recipe A Warm Welcome, and a Happy Easter! And to celebrate, the brilliant Photographer, Food Stylist and Recipe Creator Jennifer Oppermann has created for us a twist on a traditional Easter favourite, lamb. Using our much loved sauces brand,...
by Sarah-Emma Hughes | Feb 26, 2021 | Uncategorised
Galmere Foods Introduces Site Wide PCR Testing Galmere Foods has begun its first regular site-wide Covid-19 PCR testing. Testing is being carried out in-house, in a fully safe environment, by trained team members, with the first tests having been completed efficiently...
by Sarah-Emma Hughes | Jan 20, 2021 | Uncategorised
Stronger Together Two words that came to define Ireland in 2020 and continue to do so this year. As we struggle to come to terms with the impact of Covid-19 and the ever shifting pattern of restrictions and regulations, we have certainly come to appreciate the power...
by Sarah-Emma Hughes | Dec 16, 2020 | Interview, Industry
Seasons Greetings What is it that tempts us to try that new recipe? To put that particular pesto in our shopping cart? Or add that panettone to our wish list? More often than not it’s down to the skills of Jennifer Oppermann, the food industry’s not-so-secret-Santa....
by Sarah-Emma Hughes | Oct 24, 2020 | Uncategorised
Galmere Scoops Gold at 2020 Blas na hEireann The whole team here at Galmere was thrilled to receive two Gold Awards in the prestigious 2020 Blas na hEireann, the Irish Food Awards. Pestle + Mortar pestos win again! Our sauces brand Pestle + Mortar picked up Gold for...
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